Desert Dining: Frijoles

February 01, 2018 | 0 comments

Each student is given the same ingredients out here in the desert, but what they are able to make with them can vary greatly. Check out the delicious recipes our students have come up with and perhaps give them a try!

Ingredients:
Beans
Garlic
Taco TVP
Mrs. Dash
Powdered Cheese

Directions:
1. Boil water
2. Throw in everything. Literally everything
3. Boil for a few more minutes
4. Consume and wait for a few hours
5. Get your own side of the shelter 😉

*Tip:Don’t make this too often, or risk having your trail name be “stinky salmon”

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